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Equipez-vous des meilleurs  ustensiles de cuisine

La disponibilité des ustensiles figure en bonne place dans les régles d’or pour réussir ses recettes de cuisine et de patisserie.
Cuisiner occupe, au méme titre que le travail ou la vie familiale et sociale, une place de choix dans l’activité humaine.

On peut autant aimer qu’avoir des réticences à se mettre aux fourneaux. Préparer des repas est relativement aisé , ce qui semble difficile c’est la satisfaction des goûts des invités et convives.
L’internet a démocratisé la connaissance, l’apprentissage, l’amélioration et la mise en oeuvre de recettes de cuisine et de patisserie.
Au méme titre que la sécurité, l’hygiéne, la fraicheur des ingrédients et la maitrise du feu , les ustensiles de cuisine et de patisserie adéquats apportent du confort et un gain de temps appréciable aux préparations culinaires.

The kitchen essentials

Here are the kitchen utensils that you need to have to bake and cook good food:

ustensiles economes

The bursar

A peeler is a practical utensil for peeling food or making parmesan shavings. As the name suggests, it also saves money and removes only the skin without the flesh of the vegetable or other food.

La planche à découper

The cutting board

A quality chopping board made of sanitary material, robust but not damaging to your knife blades. Very practical for cutting food (vegetables, fruit, meat and fish) in the kitchen.

robot patissier

The food balance

Accurate is necessary, especially if you are baking. A food scale to take exact measurements to the nearest gram in order to follow the recipe and make a success of your cake and dish.

fouet

The whip

Le fouet est indispensable en cuisine et surtout en pâtisserie. Il est necessaire pour obtenir des mélanges homogènes pour préparer des appareils à quiches ou des crèmes et desserts. 

Râpe

The grater

The grater is versatile, with several models for grating: chocolate, cheese, zest, etc. It is also used to grate thin slices of onion, cucumber, etc. It is also used to grate thin slices of onions, cucumbers, etc.

Un rouleau à pâtisserie

The rolling pin

The rolling pin is one of the most important tools in the kitchen. Without it, it is impossible to make a successful pie crust. They are available in wood, stainless steel or silicone.

Cuillère en bois

La cuillère en bois

No way to cook without a wooden spoon! It is practical for mixing your preparations without damaging your pans. The wooden spoon is one of the oldest utensils used.

couteau de cuisine - ramitosfood-recipes

The kitchen knife

A knife is essential in the kitchen. A knife with a small, sharp blade and a large kitchen knife are enough to start with. You can choose between ceramic and stainless steel.

ustensiles-silicone - ramitosfood-recipes

Silicone cooking utensils

Silicone utensils are increasingly used in the kitchen as they are very flexible, but it is important to choose quality utensils.